May 10, 2010
This is late dinner/supper. A hard-boiled egg in a Chochloma egg stand, and some vegetables. I don't know what to say. I'll be quite busy this week.
Monday, May 10, 2010
Vegetables
This is late dinner/supper. A hard-boiled egg in a Chochloma egg stand, and some vegetables. I don't know what to say. I'll be quite busy this week.
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yum. If I only had that, I'd probably starve though.
ReplyDeleteI had dinner with a few friends whom I haven't talked to in a long time. So, that's not the only thing I had.
ReplyDeleteAlso, this is what my meals in Hungary were like:
Breakfast: yogurt and tea
Lunch: 160 HUF ($0.40) pastry from a kiosk on Bethlen Gábor utca.
Dinner: (a) Chinese fastfood, OR (b) Eat out - rarely, OR (c) bread and fruit
On weekends, I traveled:
Breakfast: whatever I can get at the hostel or nearby store
Lunch: grab a bite maybe (needed to conserve daytime hours)
Dinner (after dark): eat a lot in a nice restaurant